LATEST HEADLINES

• The Laughing Cow Cheese Now Officially Halal-Certified By BPJPH, Reinforcing Trust And Quality For Indonesian Consumers

  12/13/2024

  The Laughing Cow Cheese is proudly announcing the addition of the Halal certification mark from Indonesia's Halal Product Assurance Organizing Agency (BPJPH) to its packaging.

• LF Bioenergy Expands Renewable Natural Gas Project Footprint, Bringing Its Cumulative Environmental Benefits Equivalent To Reducing 60 Million Gasoline Miles

  12/11/2024

  LF Bioenergy, a renewable natural gas (RNG) company that partners with farmers to produce energy from methane capture, today announced the expansion of its RNG project footprint with four operating facilities and two under construction across the U.S.

• DCC Automation And CADDi Unite To Drive Cross-Site Collaboration And Cost Optimization In Dairy Processing

  12/4/2024

  CADDi, a leading provider of digital solutions for manufacturers, and Dairy Conveyor Corporation (DCC Automation), a pioneer in automation systems for the dairy and food processing industries, announce a new partnership aimed at elevating supply chain efficiency and strengthening communication across DCC's nationwide facilities.

• Dairy Farmers Invited To Apply For $7M Incentive Pool To Implement Climate-Smart Practices

  12/4/2024

  Dairy farmers across 15 states can apply for considerable financial support to adopt climate-smart manure management practices through a new initiative aimed at enhancing soil health, increasing herd productivity and minimizing environmental impact.

• Feeding Grazing Cattle Seaweed Cuts Methane Emissions By Almost 40%

  12/2/2024

  Seaweed is once again showing promise for making cattle farming more sustainable. A new study by researchers at the University of California, Davis, found that feeding grazing beef cattle a seaweed supplement in pellet form reduced their methane emissions by almost 40% without affecting their health or weight.