FORT WORTH, TEXAS--(BUSINESS WIRE)--
Parker Products recently launched its 2018 feature flavors for ice cream. The flavor combinations, developed by Parker’s R&D and marketing teams, were created by reconstructing chef-inspired, on-trend desserts into something new and intriguing. Highlighting Parker’s flavor bases, inclusions, grinds, coatings, fruit preps, and variegates, the 2018 feature flavors include:
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The Pineapple Lime Bar, one of Parker Products' 2018 feature flavors, is a pineapple lime sorbet dipped in dark chocolate and garnished with pink peppercorn. (Photo: Business Wire)
Parker’s other new flavors include Plum Streusel, Amaretto Boston Crème, Perfectly Peared, Apple Fritter, and Cherry Ice Cream Bar.
“Ice cream consumers look for flavor above everything else,” said Greg Hodder, president of Parker. “At Parker, we love putting together intriguing flavor combinations that will inspire our customers to create products consumers crave.”
To learn more about Parker’s feature flavors and to sign up for monthly feature flavors emails, visit ParkerProducts.com.
Parker Products makes ingredients that intrigue customers. Parker offers creative inclusions, flavor systems, and grinds like agave glazed quinoa, blueberry rosemary fruit prep, and natural peppermint candy grind. From baking and dairy to beverage, confectionery, and snack, Parker helps build brands across the food and beverage industry.
Copyright Business Wire 2017