Current Headlines

  1. NZMP Launches Its First Ingredients In North America To Meet The Non-GMO Project Standard

    NZMP, Fonterra’s global dairy ingredients brand, has launched a range of dairy ingredients to help North American food and beverage manufacturers address consumer demand for food without genetically modified ingredients and information about where their food comes from

  2. Pilot Program Teaches Robots How To Make Carton Recycling More Efficient

    In its ongoing efforts to advance food and beverage carton recycling, the Carton Council of North America announced today that it has been conducting a pilot program that uses artificial intelligence to improve the efficiency and effectiveness of carton recycling

  3. JetBlue Brings Culinary Empire Milk Bar To Its Mint Premium Experience

    JetBlue recently announced the introduction of its newest JetBlue Mint partner, New York City-based Milk Bar, which celebrates both Milk Bar’s irresistible culinary treats and the undeniable fun of this iconic brand. Beginning in April, all JetBlue Mint travelers will be delighted with a pre-arrival Milk Bar cookie

  4. Global Skin Packaging Market - Drivers And Forecasts By Technavio

    Technavio market research analysts forecast the global skin packaging market to grow at a CAGR of close to 6% during the forecast period, according to their latest report. This Smart News Release features multimedia

  5. MALK Organics Releases New Labels, Removing The Word “Milk” From All Brand Labels

    The new labels clear any confusion. MALK is not nut milk pretending to be dairy. It’s an alternative to dairy meaning dairy free and the new labels clearly show this. MALK Organics is 100% organic, cold pressed in house and made with no carrageenan. This Smart News Release features multimedia. View the full release here: MALK Organics releases new labels, removing the word "milk" from all brand labels (Graphic: Business Wire) It’s personal

  6. Aloe Meets Yogurt: ALOVE Debuts at EXPO WEST

    A delicious and nutritious first-of-its-kind yogurt experience is coming to the U.S. by way of Japanese market-leader Morinaga Nutritional Foods, Inc. As a long-time favorite Japanese snack, aloe yogurt is ready to claim its rightful spot in U.S. dairy aisles. ALOVE introduces a vibrant, innovative, smooth and refreshing snack experience to American consumers. With promising research showcasing health benefits associated with aloe-based ingredients in yogurt, along with swelling demand for Japanese products, ALOVE is

  7. Califia Launches Organic Line; Powers Up Almondmilks With Maca Root, Protein And More

    Califia Farms, the leading nutmilk brand in the natural channel, will unveil Organic Homestyle Nutmilks, its premiere line of USDA Certified Organic almond, cashew and coconut nutmilks, at Natural Products Expo West

  8. Farmhouse Culture Lands $6.5 M Investment Led By 301 INC To Help Fuel National Expansion Of Probiotic-Rich Products

    Emerging probiotics powerhouse Farmhouse Culture® has inked a deal with 301 INC, the new business development and venturing unit at General Mills, leading a Series D investment round that aims to drive national availability of the brand’s growing food and beverage product lines

  9. Clover Stornetta Farms Embraces Future With Rebrand To Clover Sonoma

    Clover Stornetta Farms, a third-generation family-owned and operated dairy, today announced its new company name, Clover Sonoma

  10. DuPont Nutrition & Health And Happy Family Brands Partner On Pre/Postnatal Probiotic

    DuPont Nutrition & Health and Happy Family Brands collaborated on the development of Happy Mama® Prenatal Probiotic Supplement, a groundbreaking product in the burgeoning category of infant nutritional supplements